Cook the onions slowly in butter in a small saucepan for 5 minutes or so until tender and translucent but not browned. The Collection by Michel Roux Are you sure you want to delete this recipe from your Bookshelf.

Coquilles St Jacques Creamy Scallop Mushroom Gratin Recipe Youtube

Learn how to make a Coquilles St Jacques Recipe.

Coquilles st jacques recipe michel roux. Divide the creamy shallots between the reserved half-shells and put the scallops on top followed by the breadcrumbs. Heat a saucepan until just hot then melt 50g2oz of the butter then stir in the flour and cook for two minutes to make a roux. Coquilles Saint Jacques from Michel Roux.

Pour the warm fish stock through a sieve into the roux stirring all the time. Doing so will remove all the Bookmarks you have created for this recipe. Bonjour my friends.

Step by Step Instructions. Take the pan off the heat. In this episode Ill show you how to make my Coquilles St Jacques recipe.

Take the pan off the heat and strain in the stock from the scallops and mushrooms stirring. For the sauce melt the butter in a saucepan stir in the flour and cook for two minutes to make a roux. Stir in the shallots or onions and garlic and cook slowly for 1 minute more.

Add the double cream then put the pan back on the heat and bring to a simmer. Heat the grill to medium-high.